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Farm to Ferment, Kumbucha Brewing Workshop

September 23 @ 10:00 am - 12:00 pm

- $30

Farm to Fermentation Series with Samantha Gardner, NTP

Samantha is a local Nutrition Therapy Practitioner practicing REAL food nutrition, whose mission is to bring traditional cooking practices back into our modern kitchens.

Kombucha Brewing – Learn how to do the First and Second Fermentation Process with Samantha Gardner, a Certified Nutrition Therapy Practitioner, who has been teaching the art of food and beverage fermentation for three years. These workshops will include live (optional hands-on) demonstration, food to sample, plenty of time for Q&As, and recipe guides that include ingredients you can find on the farm.

Additional $30 fee due at the class for the One Gallon Glass Kombucha Starter Kit.

Fee: $30 + additional $30 at class for the kombucha kit

Date: 9/23/17 Time: 10:00 am to 12:00 pm Registration Deadline: 9/15 to allow instructor enough time to create the kombucha kits.

Minimum attendees: 8 Maximum: 15

Details

Date:
September 23
Time:
10:00 am - 12:00 pm
Cost:
$30
Event Categories:
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Website:
http://www.stonecoopfarm.com/store/p34/First_%26_Second_Process_Kombucha_Brewing.html

Venue

Stone Coop Farm
9615 Musch Rd
Brighton, MI 48116 United States
+ Google Map
Phone:
(810) 599-2616
Website:
stonecoopfarm.com